by Tina Brooks
November 17, 2022
Tina got called a Food Terrorist! Read about why she doesn't mind the title and why she actually deserves it in the minds of some! Fair trade, organics, eliminating glyphosates from the food chain, telling off industry players, etc.
Posted in
Canadian Food Chain ,
Comité 21 ,
fair trade ,
food chain ,
food producers ,
Food Terrorist ,
glyphosates ,
goatpeppers ,
Grocery ,
Loblaws ,
Local food ,
Peppermaster ,
Project Cluo ,
Real food ,
slow fair trade ,
Slow Food ,
sustainability ,
sustainable ,
sustainable development goals ,
Tina Brooks ,
UN Sustainable Development Goals ,
US SDGs
by Tina Brooks
October 26, 2022
Our in-house Tarot expert Tina Brooks will entertain us with tarot readings designed to raise the dead, as well as the hair on your arms!
by Tina Brooks
September 9, 2022
There are four key considerations home cooks can employ to safely ensure their home products are safe and will survive the test of time. PH, Proper Heat Processing, Sterile equipment, and meticulous recordkeeping.
Posted in
Brooks Pepperfire Foods ,
food processing ,
Food Safety ,
Greg Brooks ,
Heat Processing ,
Home canning ,
Home preserving ,
Home products ,
Peppermaster ,
PH ,
PH Testing ,
Provincial food safety ,
recordkeeping ,
Tina Brooks
by Tina Brooks
May 13, 2022
In-store sampling resumes May 14, 2022
by Greg Brooks
December 13, 2021
C’est parti pour le Salon des métiers d'art du Québec ! Passez nous voir !!
.
.
Kiosque 714
Palais des Congrès de Montréal
Jusqu'au 19 décembre...
Posted in
2021 ,
achat local ,
achat local quebec ,
Aliments Brooks pepperfire ,
Artisans ,
Brooks Pepperfire Foods ,
Gift idea ,
Hot sauce ,
Le salon des Artisans ,
local peppers ,
Peppermaster ,
Quebec ,
Salon des Métiers d'Arts ,
Sauce piquante ,
SMAQ ,
smaq2021
by Tina Brooks
November 1, 2021
Being in food production we take our food sources very seriously. We have discovered that simply the ability to cook a food ingredient into a finis...
Posted in
affordable and clean energy ,
clean water and sanitation ,
climate action ,
Climate change ,
Decent work and economic growth ,
gender equality ,
glyphosates ,
good health ,
industry innovation and infrastructure ,
life below water ,
life on land ,
no poverty ,
partnerships for the goals ,
peace justice and strong institutions ,
Peppermaster ,
quality education ,
reduced inequalities ,
responsible consumption and production ,
slow fair trade ,
sustainable cities and communities ,
sustainable development goals ,
Tina Smith Brooks ,
UN SDGs ,
UN Sustainable Development Goals ,
well being ,
zero hunger
by Tina Brooks
August 11, 2021
So, I bet you came here expecting to get a coupon code or something that would tell you how to get Free Shipping from us, because after all, Amazon...
by Greg Brooks
August 5, 2021
Vous en avez marre du confinement vous aussi ? Notre petit-fils est né le 27 août 2019. Cette année, il a deux ans. Tiffany, ma fille, m'a appelé l...
by Greg Brooks
July 7, 2021
Depuis 1963, Peppermaster partage sa passion pour les saveurs riches, intenses et épicées en créant des sauces à base de produits locaux, frais de ...
Posted in
Aliments Brooks pepperfire ,
Cuisine ,
cuisinier ,
Emploi aide cuisinier ,
emploi cuisine ,
Emploi été ,
emploi étudiant ,
emploi marketing ,
Emploi vente ,
Emploi-Quebec ,
job offer ,
marketing ,
Offre d'emploi ,
pepperfire ,
peppermaster ,
Recherche emploi ,
recrutement ,
resto jobs ,
Rigaud ,
Sales ,
Sauce piquante ,
summer job ,
Vaudreuil soulanges ,
Vente
by Greg Brooks
July 7, 2021
Since 1963, our Peppermaster has been sharing his passion for rich, intense and spicy flavors by creating sauces made from local, farm fresh and or...
Posted in
Aliments Brooks pepperfire ,
Brooks pepperfire foods ,
careers ,
cooking ,
employment ,
Hiring ,
job hunt ,
Job offer ,
job opening ,
job posting ,
job search ,
kitchen ,
kitchen helper ,
marketing ,
nowhiring ,
offre d'emploi ,
pepperfirefood ,
peppermaster ,
recruiting ,
Rigaud ,
Sales ,
sales clerk ,
sales jobs ,
summerjob ,
tina brooks ,
webjobs ,
work
by Greg Brooks
June 5, 2021
You have co-created, you and that pepper, the experience....
by Greg Brooks
April 26, 2021
Posted in
Brooks pepperfire ,
greg brooks ,
Hot sauce ,
open ,
pepperfire food ,
peppermaster ,
peppers ,
Rigaud ,
spicy food ,
store ,
Tina Brooks
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Tina got called a Food Terrorist! Read about why she doesn't mind the title and why she actually deserves it in the minds of some! Fair trade, organics, eliminating glyphosates from the food chain, telling off industry players, etc.
There are four key considerations home cooks can employ to safely ensure their home products are safe and will survive the test of time. PH, Proper Heat Processing, Sterile equipment, and meticulous recordkeeping.
C’est parti pour le Salon des métiers d'art du Québec ! Passez nous voir !! . . Kiosque 714 Palais des Congrès de Montréal Jusqu'au 19 décembre...
Being in food production we take our food sources very seriously. We have discovered that simply the ability to cook a food ingredient into a finis...
So, I bet you came here expecting to get a coupon code or something that would tell you how to get Free Shipping from us, because after all, Amazon...
Vous en avez marre du confinement vous aussi ? Notre petit-fils est né le 27 août 2019. Cette année, il a deux ans. Tiffany, ma fille, m'a appelé l...
Depuis 1963, Peppermaster partage sa passion pour les saveurs riches, intenses et épicées en créant des sauces à base de produits locaux, frais de ...
Since 1963, our Peppermaster has been sharing his passion for rich, intense and spicy flavors by creating sauces made from local, farm fresh and or...
