Peppermaster Blog
A Note from the Peppermaster -- Fresh Pepper Ma...
These Peppermaster Original Single Pepper Mashes are made by hand selecting the best fruit. They are designed to maintain optimum freshness for as long as possible without the use of...
A Note from the Peppermaster -- Fresh Pepper Ma...
These Peppermaster Original Single Pepper Mashes are made by hand selecting the best fruit. They are designed to maintain optimum freshness for as long as possible without the use of...
Peppermaster Roulette Jeu de Société
PEPPERMASTER ROULETTE: LE DÉFI ULTIME DU PIMENT FORT! Nous sommes fiers d'être le pionnier des sauces piquantes, Canadiens. Et nous savons dèjà comment il est difficile de toujours rester pertinent...
Peppermaster Roulette Jeu de Société
PEPPERMASTER ROULETTE: LE DÉFI ULTIME DU PIMENT FORT! Nous sommes fiers d'être le pionnier des sauces piquantes, Canadiens. Et nous savons dèjà comment il est difficile de toujours rester pertinent...
Urban bonfire and a Big Green Egg
Being a Peppermaster and a foodie in Montreal, brings ample opportunity to not only entertain but also to barbecue, smoke, and generally cook to your heart's content. Especially in the...
Urban bonfire and a Big Green Egg
Being a Peppermaster and a foodie in Montreal, brings ample opportunity to not only entertain but also to barbecue, smoke, and generally cook to your heart's content. Especially in the...
Peppermaster Original Chili Chocolate Hot Sauce
One would think that buying fair trade chocolate would be simple, BUT, we're a little fussy. The chocolate had to be made with fair trade ingredients and NO NUTS. That's...
Peppermaster Original Chili Chocolate Hot Sauce
One would think that buying fair trade chocolate would be simple, BUT, we're a little fussy. The chocolate had to be made with fair trade ingredients and NO NUTS. That's...
A Blast from the Past
On May 29, 1991, Richard Levangie of the Halifax Daily News, a tabloid that ceased publication in 2008 wrote an article about then budding Commercial Hot Sauce Creator, our very...
A Blast from the Past
On May 29, 1991, Richard Levangie of the Halifax Daily News, a tabloid that ceased publication in 2008 wrote an article about then budding Commercial Hot Sauce Creator, our very...