A staple in Portuguese cuisine, our Peppermaster Original Piri Piri sauce adds the zest of clean, bright fresh lemon, little bird-peppers and Portuguese Crimson peppers providing moderate heat and flavour to your favourite Mediterranean dishes.
Tastes incredible slathered on poultry and pork, but is also the perfect match for fresh seafood. Try mixing it with melted butter as a dip for lobster, or as a sauce for mussels and scallops. You won't regret it!