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Peppermaster

BBQ Bahamas | Southern BBQ Meets Island Flavours

BBQ Bahamas | Southern BBQ Meets Island Flavours

  • Heat level: 8
  • Hand packed
  • Glass bottle
Regular price $25.00 CAD
Regular price Sale price $25.00 CAD
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BBQ Bahamas | Southern BBQ Meets Island FlavoursRich, smoky, spicy, and tangy with tropical notes of lime and tamarind, complemented by ginger, garlic, and a medley of aromatic spices.

🔥 Buy 3, get 4! Combine with any product eh!

🎉 Buy 3, get 4
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  • Heat level: 8

INGREDIENTS

Peppermaster BBQ Bahamas Pepper Grilling Sauce Marinade BBQ Glaze Hot Sauce 250 ml. Ingredients: Fair Trade Organic Cane sugar, water, organic tomato paste, fresh Scotch Bonnet, fresh ginger, fresh lime juice, fresh garlic, cider vinegar, pineapple juice, fresh bird pepper, fair trade organic molasses, tamarind, star anise, mustard, sea salt, chipotle pepper, black pepper, basil, allspice, thyme, nutmeg, cinnamon, cardamom, celery seed,l clove, bay leaf

  • Rich, smoky, spicy, and tangy with tropical notes of lime and tamarind, complemented by ginger, garlic, and a medley of aromatic spices.

PAIRS WELL WITH

RECIPES

BBQ Bahamas | Southern BBQ Meets Island Flavours image 1
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Southern BBQ meets island-boy flavour – this intense fusion evokes memories of island flavours. Everything you've been looking for in a barbecue sauce! Feel the heat sizzle on your tongue while taking in the rich aromatic tropical flavours of spicy chili peppers, tart limes, tamarinds, and of course, loads of fresh ginger and garlic. This rich and delectable sauce will have you dreaming of swaying palm trees and white sand beaches in no time! Use for smoking meats, slathered on chicken, pulled pork, meat pies, burgers, and ribs. Vegans love it to glaze tofu and textured vegetable proteins to add missing flavour! Samosas, Egg Rolls, Turkey!

Ingredients:
Fair Trade Organic Cane sugar, water, organic tomato paste, fresh Scotch Bonnet, fresh ginger, fresh lime juice, fresh garlic, cider vinegar, pineapple juice, fresh bird pepper, fair trade organic molasses, tamarind, star anise, mustard, sea salt, chipotle pepper, black pepper, basil, allspice, thyme, nutmeg, cinnamon, cardamom, celery seed, clove, bay leaf.

Heat Level: 8

HEAT LEVEL: 8

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